vegan sunday roast

Looking for the best vegan Sunday roast in Leeds? Look no further than Three’s A Crowd, Wapentake, Stuzzi, The Brunswick, and Neighbourhood. From a delicious squash and chestnut nut roast to a bottomless option with unlimited drinks, these places have it all, providing a feast for vegans and meat-free enthusiasts alike.

Where Can You Find the Best Vegan Sunday Roast in Leeds?

  • Three’s A Crowd: Offers a squash and chestnut nut roast with roast potatoes and vegetables, minus the Yorkshire pudding.
  • Wapentake: Features a homemade veggie roast with mash, roast potatoes, carrots, broccoli, and vegan stuffing.
  • Stuzzi: Presents a charred olive-brined celeriac roast with Italian-inspired trimmings and vegan red wine gravy.
  • The Brunswick: Serves a “lemon and thyme ‘chicken’ seitan” with crispy potatoes, glazed carrots, and a mini Bloody Mary.
  • Neighbourhood: Provides a zucchini and cashew bake with a bottomless option including roast sides and unlimited drinks.

Three’s A Crowd

“Three’s A Crowd” has skillfully taken up the mantle from The Reliance, to become a beacon for those in pursuit of a vegan Sunday roast in Leeds. Its offering, the squash and chestnut nut roast, has become something of a local legend. “Designed to make vegan bellies sing,” as per the establishment’s own claim, it seems to fulfill its promise. The nut roast is freshly prepared each day, ensuring a meal free from animal products and abundant in flavor. It is accompanied by roast potatoes, perfectly fluffy on the inside, and a selection of vegetables that could range from two to three types, depending on the day. All these are lovingly doused in a meat-free gravy, awaiting your choice of condiments. At Three’s A Crowd, diners can expect a bounty of satisfaction, minus the Yorkshire pudding, as it is not included in the vegan offering.

Address: Three’s A Crowd, 76-78 North Street, Leeds, West Yorkshire, LS2 7PN
Service Times: Roast dinner is served from 12pm until 7pm on Sundays.

Wapentake

In the heart of Leeds, “Wapentake” emerges as an endearing establishment, its quaint demeanor belies a serious commitment to catering to the vegan palate. The vegan roast here is not a mere option, it’s an imperative experience. Centered around their signature homemade veggie roast, diners can request the dish to be vegan. This fusion of comfort and flavor is served with mash and roast potatoes, defying the notion that one must choose between the two. Baby carrots and broccoli find their place on the plate, ready to be lavished with gravy. The sage & onion stuffing, vegan in nature, adds an extra layer of culinary delight, elevating the meal to new heights.

Address: Wapentake, 92 Kirkgate, Leeds, West Yorkshire, LS2 7DJ
Service Times: Roast dinner is served from 12pm to 7pm on Sundays.

Stuzzi

“Stuzzi” breaks the mold with a vegan roast that sidesteps the typical and embraces the extraordinary. The Italian establishment proffers a charred olive-brined celeriac roast that has been bathed in Peroni batter and confit shallot. This is a marriage of Italian culinary finesse and the traditional comforts of a Sunday roast. The trimmings, as expected, are of equal stature – roast potatoes, parsnips, and carrots with seasonal greens, all sprinkled with a Pecorino and onion crumb. The vegan red wine gravy is the crowning touch, promising to tantalize the taste buds of vegans and the meat-free curious alike.

Address: Stuzzi, 7 Merrion Street, Leeds, West Yorkshire, LS1 6PQ
Service Times: Roast dinner is served from 12pm until 8pm on Sundays.

The Brunswick

“The Brunswick” is another name that resonates loudly in the chorus of Leeds’ top spots for a vegan roast. The vegan rendition of their Sunday roast is nothing short of legendary. Each dish comes heaped with crispy roast potatoes, maple syrup-glazed carrots, and tenderstem broccoli adorned with salsa verde. To accompany the feast is a generous serving of umami-rich vegan, gluten-free gravy. The “lemon and thyme ‘chicken’ seitan” is a marvel, almost challenging the real thing in flavor. The Brunswick adds an inventive touch with a mini Bloody Mary on the side, a testament to their ongoing experimentation with vegan specials.

Address: The Brunswick, 82 North Street, Leeds, West Yorkshire, LS2 7PN
Service Times: Roast dinner is served from 12pm until 7pm on Sundays.

Neighbourhood

At “Neighbourhood,” the concept of a bottomless brunch is cleverly translated into a vegan Sunday roast offering. The zucchini and cashew bake marks the beginning of a 90-minute journey of endless enjoyment, all for a set price of £38. Patrons indulge in roast potatoes, mash, parsnips, carrots, and cabbage, all the while partaking in unlimited Prosecco, gin, vodka, rum, or beer. Live DJs and music set the atmosphere, ensuring that the vegan gravy, like the fun, is bottomless as well.

Address: Neighbourhood, 5 Greek Street, Leeds, West Yorkshire, LS1 5RW
Service Times: Their bottomless Sunday offering is available every Sunday from 12pm until 6pm.

  • Three’s A Crowd offers a squash and chestnut nut roast with roast potatoes and vegetables, minus the Yorkshire pudding.
  • Wapentake features a homemade veggie roast with mash, roast potatoes, carrots, broccoli, and vegan stuffing.
  • Stuzzi presents a charred olive-brined celeriac roast with Italian-inspired trimmings and vegan red wine gravy.
  • The Brunswick serves a “lemon and thyme ‘chicken’ seitan” with crispy potatoes, glazed carrots, and a mini Bloody Mary.
  • Neighbourhood provides a zucchini and cashew bake with a bottomless option including roast sides and unlimited drinks.

By george